{"id":4475,"date":"2025-08-26T22:23:12","date_gmt":"2025-08-26T20:23:12","guid":{"rendered":"https:\/\/lysebu.cloud10.nordic.hosting\/seasonal-menu\/"},"modified":"2026-08-11T11:06:13","modified_gmt":"2026-08-11T09:06:13","slug":"seasonal-menu","status":"publish","type":"post","link":"https:\/\/lysebu.no\/en\/seasonal-menu\/","title":{"rendered":"Seasonal Menu"},"content":{"rendered":"\t\t
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An Exclusive Culinary Journey<\/h3>

Each season, our chefs curate a new seasonally-based menu with carefully selected ingredients, inspired by both Norwegian and Danish culinary traditions. We emphasize fresh, local ingredients that reflect the best flavors of the season. <\/p>

STARTER<\/strong><\/h4>
Halibut Ceviche<\/strong><\/h5>
Crispy rye crisp \u00b7 radish \u00b7 pickled silver onion \u00b7 dill oil<\/h5>

Allergens: Sulphite, fish, rye, wheat, oats, barley<\/em><\/p>

Intermediate Course<\/h4>
Silky Pumpkin Soup<\/strong><\/h5>
Toasted pumpkin seeds \u00b7 whipped R\u00f8ros sour cream \u00b7 fresh herbs<\/h5>

Allergens: Milk<\/em><\/p>

Main course<\/h4>
Rosemary-Grilled Lamb Loin<\/strong><\/h5>
Celeriac pur\u00e9e \u00b7 butter-glazed Brussels sprouts \u00b7 oven-baked baby potatoes \u00b7 green beans \u00b7 lamb jus<\/h5>

Allergens: Milk, Sulphites<\/em><\/p>

Dessert<\/h4>
Caramelized Norwegian Apples<\/strong><\/h5>
Served with crispy crumble made from browned butter<\/h5>

Allergens: egg, almond, milk, wheat<\/em><\/p>

Our Sommelier recommends carefully selected wines to complement each dish.<\/h5>
We look forward to welcoming you and sharing this unique culinary experience with you!<\/h5>
<\/td>Menu<\/td>Wine Package<\/td><\/tr>
<\/td> <\/td> <\/td><\/tr>
2 courses<\/td>kr 535<\/td>Price per glass<\/td><\/tr>
3 courses<\/td>kr 730<\/td>kr 659<\/td><\/tr>
4 courses<\/td>NOK 930<\/td>NOK 845<\/td><\/tr>
5 courses<\/td>kr 1130<\/td>kr 995<\/td><\/tr><\/tbody><\/table>

Children’s Menu<\/h3>

For children between 4 and 12 years, we offer a seasonal menu with half portions at a reduced price.<\/span><\/p>

3-course seasonal menu: 365,-<\/p>

4-course seasonal menu: 465,-<\/p>

We also have a separate children’s menu with tasty options under the A La Carte menu.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

An Exclusive Culinary Journey Each season, our chefs curate a new seasonally-based menu with carefully selected ingredients, inspired by both Norwegian and Danish culinary traditions. We emphasize fresh, local ingredients that reflect the best flavors of the season. STARTER Halibut Ceviche Crispy rye crisp \u00b7 radish \u00b7 pickled silver onion \u00b7 dill oil Allergens: Sulphite,…<\/p>\n","protected":false},"author":2,"featured_media":4478,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[50],"tags":[],"class_list":["post-4475","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-menus"],"yoast_head":"\nSeasonal Menu - Lysebu hotell<\/title>\n<meta name=\"description\" content=\"Lysebu's delightful seasonal menu features many homemade dishes. 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