We are closed for Christmas from December 21-25 to January 5, 2026. We thank everyone for a wonderful year filled with new memories, experiences, and acquaintances. We look forward to welcoming you back in 2026. Please feel free to send us an email if there is anything you need. booking@lysebu.no Merry Christmas and a Happy…
Tuesday, December 2nd at 6:00 PM, We Invite You to a Classical Concert In collaboration with the Danish Embassy and the Friends of the Oslo Philharmonic, for an atmospheric pre-Christmas concert at Lysebu. The concert marks the end of Denmark’s EU presidency, which concludes at the turn of the year. A string quartet from the…
CHRISTMAS DINNER FOR THE WHOLE FAMILY, DECEMBER 2025 Following tradition, we warmly welcome you back to our Christmas-decorated wonderland for this year’s family Christmas dinner. Christmas is about being together, and we want to provide you with the perfect setting for family time. We are therefore setting the stage for a festive celebration where both…
We at Lysebu are delighted to welcome two new porcelain houses to the popular Lysebu collection from Porsgrunds Porselænsfabrik. We already have the beautiful Clock Tower, and now the series is joined by the Cavalier Wing and the Storehouse – both designed by the renowned Danish artist Jette Frölich. Jette is known for her delicate…
Greenland is at a turning point. The relationship between Denmark and Greenland is more debated than ever, and historical wounds and political tensions have resurfaced. This evening, the Fund for Danish-Norwegian Cooperation and the Nordic Association invite you to discussions about the past, present, and future of the world’s largest island – featuring Greenlandic and…
Christmas Atmosphere with Danish Design Sunday November 2nd Welcome to Jette Frölich’s Christmas exhibition at Lysebu! Frölich has been synonymous with Christmas in her homeland Denmark for many years and designed her first decorations and stencils as early as 1964. She has decorated Lysebu every year since 1994 and there is always a full house…
Friday, October 17 and Friday, October 24 Autumn will soon be at its most beautiful, and the mountains offer their richest flavors. We invite you to an evening at Lysebu – a full evening where nature’s ingredients take center stage. Experience the best of the season with a carefully composed five-course menu featuring game, mushrooms,…
Wedding FAQ There are many details to consider when getting married. To make it a bit easier for you as a couple, we have gathered the most frequently asked questions. Accommodation: Can guests stay overnight? Your guests are welcome to stay with us. We can reserve rooms and hold them until 10 weeks before your…
Our beautiful Norwegian landscape has always been a magnetic attraction for travelers. Today, we see a growing trend among dog owners who wish to bring their four-legged friends on holiday adventures. At Lysebu, our hotel majestically overlooking Oslo, we have embraced this trend and are delighted to warmly welcome both two-legged and four-legged guests. A…
Menu 1 STARTER: ROASTED BEETROOT A flavorful starter featuring sweet beetroot, creamy goat cheese, and crispy Jerusalem artichoke chips. Topped with delicate mushrooms that add an earthy depth. Wine: Château Cazeau, Crémant de BordeauxPrice: Dish: 220 / Wine per bottle: 590 INTERMEDIATE COURSE: Poached Cod Succulent cod in a velvety smooth butter sauce, served with…
