Friday, October 23
Autumn will soon be at its most beautiful, and the mountains offer their richest flavors. We invite you to an evening at Lysebu – a full evening where nature’s ingredients take center stage.
Experience the best of the season with a carefully composed five-course menu featuring game, mushrooms, berries, and Norwegian cheeses as the main attractions. A wine package paired with the menu can be ordered at the table.
We set the tables in beautiful surroundings – letting autumn into the restaurant.
Menu
Appetizer
Quail with mushrooms, blackberries, Alpine cheese
Intermediate Course
Wild boar with pumpkin, jus, cabbage
Main course
Duck breast with Madeira jus and Jerusalem artichoke
Cheeses
Brillat-Savarin served with truffle and seed crackers
Dessert
Pavlova served with berries
Program
When: Friday, October 23
Time: 19:00
Price: 1,395 per person
