Welcome to an unforgettable culinary experience!
Menu 1
Starter: Delicate scallop ceviche
with a refreshing blend of blueberries and tomatoes, elegantly served in a crispy beer basket with perfectly paired shellfish mayonnaise.
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Intermediate Tender and juicy smoked duck breast
accompanied by heavenly rhubarb and shallot chutney, sweet glazed carrots, silky carrot purée, and a seductive orange sauce.
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Main Course: Butter-fried halibut
served with delicate Romanesco, exquisite Pommes Anna, and herb-marinated mussels with a sublime mussel foam.
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Dessert: An exclusive almond sable tart
filled with rich lemon curd, heavenly white chocolate, and juicy blueberries.
Menu Price:
3 courses 900 NOK
4 courses 1195 NOK
You have the liberty to select dishes from both menus.
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Menu 2
Starter: Seductive beef tartare
on delicate toasted bread, topped with ramson mayonnaise, juicy pomegranate and crispy potato crisps.
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Intermediate Course: Confit of salmon delicatly smoked
balanced with pickled cucumber, refreshing cucumber coulis, creamy whipped sour cream with a hint of horseradish, and delicate tuille dentelle and dill for a complex flavor experience.
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Main Course: Juicy beef entrecote
served with a seductive corn and potato puree, fresh haricot vert, oven-baked cherry tomatoes, and a rich red wine sauce.
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Dessert: A seductive strawberry and basil Pavlova
with a sweet and tangy balsamic reduction for an extraordinary flavor experience.
Menu Price:
3 courses 900 NOK
4 courses 1195 NOK
You have the liberty to select dishes from both menus.
