A LA CARTE MENU

8. January 2024

A Flavorful Journey

Served from 11:00 AM to 9:00 PM

 

Delicate Danish Open Sandwiches

Explore the authentic with home-baked Danish rye bread.


 

Roastbeef

Slices of tender roast beef elegantly rest on home-baked Danish rye bread. Accompanied by celery tagliatelle, creamy sour cream, toasted garlic aioli, delicate pickled mustard, and a hint of horseradish. A symphony of flavors.

Price: 185 NOK

Chevre

A heavenly combination of soft chevre, golden and red beets, crispy hazelnuts, and Jerusalem artichoke chips, all artfully presented on Danish rye bread. A flavorful experience.

Price: 175 NOK

Reke Skagen

Juicy shrimp, delicate dill and red onions, the silky smoothness of mayonnaise, and the refinement of trout roe. A taste journey on Danish rye bread.

Price: 205 NOK

 

Main Courses

Dive into our main course menu and let yourself be seduced by exclusivity and culinary masterpieces. Each dish is a work of art created with passion and meticulousness, promising a symphony of flavors that will leave you craving more.


 

Charcuterie – Norwegian Symphony

An irresistible combination of Norwegian cured meats and cheeses, carefully selected to give you an authentic taste of the best the country has to offer. Accompanied by homemade jam, these are flavors that will enchant your palate.

Price: 285 NOK

Caesar Salad – Royal Flavor

A classic with a twist! Marinated chicken meets the rich flavor of Grana Padano cheese, while bacon and fresh romaine lettuce provide delightful texture. Choose to enjoy it as it is, or enhance it with juicy chicken pieces.

Price Without Chicken: 245 NOK / With Chicken: 315 NOK

Skrei – Ocean’s Treasure

Skrei, the jewel of Norwegian seas, is served with chicken sauce, smoked cod roe, petit pois, broccoli, and a delicate lemon verbena. An irresistible seafood dish that elevates the taste buds to new heights.

Price: 395 NOK

Andelår Confit – Delicate and Roasted

Juicy duck confit majestically rests on a bed of potato soufflé, beets, duck liver sauce, and crispy kale. An extravagant dish that combines tender meat with a flavorful sauce and exciting textures.

Price: 410 NOK

Ristet Bønnesuppe

Discover the magic of toasted bean soup, prepared with garlic, onions, Brussels sprouts, and topped with fragrant thyme oil. A starter that gives you a glimpse of what awaits, or a main course that will satisfy even the most discerning palate.

Price Starter: 265 NOK / Main Course: 335 NOK

 

Sweet Endings from Our Pastry Chef

Exquisite delights from our pastry chef invite you to conclude your gastronomic journey with a symphony of flavors and elegance.


 

Sjokolade Crème Brûlée

Indulge in a decadent experience with our chocolate crème brûlée – a sweet chocolate cream delicately torched on top to create a crispy contrast. Served artfully with crunchy popcorn, salted caramel, and a subtle undertone of coffee flavor. This heavenly finale will surely captivate your taste buds.

Price: 155 NOK

Pistasje Financier

Let yourself be seduced by our delicate pistachio financier cakes, a fusion of nutty richness and silky texture. Accompanied by fresh yogurt and a touch of freshness from blood orange, this dessert provides a perfect conclusion to your meal.

Price: 195 NOK


 

Welcome to a flavorful journey through our exquisite menu. We invite you to savor our handpicked delicacies and culinary masterpieces, meticulously prepared for your gastronomic pleasure. We look forward to serving you with passion and devotion.